Montana with Field and Stream

Historically, the flow of our year is defined by travel. The summertime usually provides a few breaks to spend some extra time with our families and that time at home to recoup is essential to our well being. However, when Field & Stream proposed an opportunity to work with Yvon Chouinard, the founder of Patagonia, all of that R&R was out the window. After a month long of uncertainty, our schedules aligned and we boarded a plane to Montana, ready to embark on an experience of a lifetime.

Yvon Chouinard

We set forth on our adventure through the beautiful landscape of Montana and we were pumped, to say the least. Thanks to Field & Stream we were on our way to spend two days fishing with Yvon and Kenton Carruth, Co-founder of First Lite Outfitters. Kenton is one of the nicest guys you could meet and if you are not familiar with THE Yvon Chouinard, then google him. We’ll wait… These two men live out life with a love of the outdoors as a guiding force. They both created clothing companies that cater to those who share that love of the wilderness. We traveled from Philadelphia, Pa to Augusta, Mt to spend some time in this majestic place and help tell the story of national public lands and the challenge to their future as a thriving place for future generations to enjoy.

On the road to Augusta, Mt

The plan was to meet in Augusta at Buckhorn Bar at 6PM. When we arrived at the quaint town, we noticed piles of sandbags scattered outside some local businesses. The town had recently experienced some seasonal flooding. The excessive amount of rain would show itself useful later in this tale. 


Augusta, MT

We arrived at Buckhorn Bar, passing under a pair of mounted horns as we entered. We walked into the dimmed lit neighborhood watering hole and found everyone already there with a beer in hand ready to eat. Fried chicken, the house specialty, was the cuisine of choice for the evening. Over a pint of beer and a basket of chicken, we began to get acquainted.

Buckhorn Bar

Once our bellies were full and thirst quenched, it was time to fish.  We hopped in our trucks and headed off to a nearby lake in Fairfield. Driving down a dusty dirt road, we chased the sun in hopes to take a few pictures before the day ended.  We made it with only a few moments left of daylight.

Fairfield, Mt
Fairfield, Mt

Yvon was the first to pull his fly rod out and began doing what he came to Montana to do. At the same time, with his tool of choice, Chris began documenting the gorgeous moment we were experiencing. 

Yvon 
Chris and Yvon

Unfortunately, the sun didn’t stick around and we were left to enjoy the tranquillity of our surroundings. Once the warm rays safely tucked themselves behind the mountains, we too packed up. Our shelter for the evening would be one of the few private hunting lodges inside Bob Marshall Wilderness. With an early morning ahead, we quickly settled into slumber.

Chris, Kenton Carruth, Hal Herring, Yvon, and Ryan Callaghan

6am arrived quickly and soon enough we were on the road again, this time to the South Fork of Sun River. Normally the water levels of the desired location run low. However, the recent flooding allowed us to travel by boat with ease. 

South Fork of Sun River
South Fork of Sun River

The seldom fished pools just above the Gibson Reservoir provide anglers a perfect scenario; low fishing pressure and a heavenly backdrop. The blissfully ice cold water was bustling with rainbow, cutthroat and brook trout. The fish in that section of the Sun River were not large but they were hungry and striking every fly that hit the water.

Kenton and Chris
Chris and Yvon

When you stand in the steady crystal clear current, looking around at the perfection of nature, you understand why Yvon and Kenton passionately feel the need to preserve and improve our public lands. The idea that future generations could be deprived of these experiences is epically tragic.  

Yvon and Garret Smith

Yvon uses his voice and resources to advocate for and protect our public spaces. His firm stance against the current White House’s policy to reduce National Monuments caught him locking horns with Utah Rep. Rob Bishop. Bishop called to his constituents and fellow Republicans to boycott Patagonia. What Bishop didn’t realize was that those he was calling to arms were outfitters and the boycott request had the exact opposite effect. Patagonia’s sales increased by 600 percent that month.

There are people in this country with plenty of funds that want to end public lands. They wish to divvy up the open space to private owners, which would keep hunters and fisherman at bay. This is not how Yvon and Kenton had envisioned our nation’s public lands in the future. They value a life experiencing the outdoors quite similar to that of Theodore Roosevelt.

“The beauty and charm of the wilderness are his for the asking, for the edges of the wilderness lie close beside the beaten roads of the present travel.”

Theodore Roosevelt
Yvon and Kenton 

On a personal note, our very own Mike Ryan was personally mentored by Yvon and caught his first ever trout on this trip of a lifetime. These memories have fueled his new found passion for this leisurely sport. 

Yvon and Mike
Mike and his Trout

Lisa Calvo – Oyster Farmer

The sun had just begun to look over our shoulders as we approached the beach of Cape May Court House, NJ. Nature had beaten us to the punch on their morning assignments. Seagulls were flocking over their breakfast feast as the tide rolled away from the shore. There was a morning breeze that swirled and helped to offset the smell that was left behind. These were our first impressions upon arriving at Lisa Calvo’s oyster farm.

No matter who you are, there’s always a great sense of anticipation when you meet someone that up to that point you could only envision. The small cottage where Lisa stores all of the needed equipment blended in with the rest of the buildings on the paved but sandy beachfront street. Lisa was the first to greet us. One by one we met the rest of her crew – Patty Woodruff, Diane Driessen, and Sarah Borsetti quietly walked over with coffees in hand and sleepy eyes; a 6AM call time comes early for everyone. We muddled near the quaint cottage as both of our teams prepared for the work ahead. Once all needed supplies were loaded into the beach cart, we headed down to the water.

Lisa, Sarah, Diane, Chris, and Mike walking to the farm
Lisa and Chris amounts the rows of racks

As we waded through the knee-deep water of low tide, we approached a series of racks perched out on a sandbar. Each rack looked like a bed frame cut off just above the legs. Upon each rack was a layer of netted bags. Each bag contained an appropriate number of growing oysters. Different sections of racks accommodate oysters at varied stages of growth. Lisa’s team focused on a section comprised of matured oysters that were ready to harvest.

Netted bag holding oysters
Lisa, Patty and Sarah

After a short set up, the oyster team quickly fell into their familiar process. While standing around a metal table supported by sawhorses, they began to sort the oysters. Meanwhile, camera in hand, Chris transitioned into shooting mode. Using PVC piping as a gauge of size, the team divided the oysters into three buckets. One bucket was for ideal large oysters, one for less attractive large oysters, and one for those that needed more time for growth. The ideal large oysters go to market, small ones return to the algae covered bag and the ugly ones, well that day, we ate them!

Sorting oysters
Lisa, Sarah, Diane, Chris, and Mike
Chris enjoying an oyster

We spent the majority of our morning gaining a better understanding of the positive environmental impact of oysters. These uncanny bivalves are particularly efficient at cleaning the water they live and grow in. For instance, a single two-inch oyster can filter 50 gallons of water per day. That is 16,800 gallons of water filtered in one year. Their presence in southern New Jersey has not only improved our dinner menus but also the cleanliness of the waters enjoyed on its coast. Lisa and her team are making a significant impact and at the forefront of a thriving industry. We are grateful for the opportunity and education from a world that we were always curious about. Perhaps you can put yourself in our shoes the next time you order a dozen oysters from Cape May.

Sophia Davis – Montana Cowgirl

On a beautiful summer day in mid- July, we traveled to Springdale, MT to spend the day with Sophia Davis, a genuine cowgirl. Sophi and her family manage and live on Lone Star Land and Cattle Company.  Our early morning drive towards the sun led us to what seemed like an endless dirt road. The conditions were arid and a trail of dust followed us for almost an hour. By the time we made it to Sophi our car was covered in an adventure appropriate coating of dust. 

After an anticipated meet and greet, we headed out to wrangle the cattle. With Mike at the wheel of a Polaris and Chris sprawled across the back bed, we followed. It was Mike’s maiden voyage as an ATV driver so you can imagine the communication with Chris was hindered. Mike was driving on rough terrain while Chris gave his best attempt at managing the camera and directing Mike.


Working so closely with these gentle giants was quite exhilarating. We watched, navigated, and photographed as Sophi weaved back and forth to maintain their forward progress. All of this in spite of these cattle clearly not excited about our foreign presence. In hindsight, it’s clear that managing us was much more challenging for Sophi than were the cattle.

Once Chris was satisfied with what he had shot, Sophi seamlessly returned the cattle to their pens and we all broke for lunch. We ventured into the town of Livingston for a quick bite. Livingston is a famous town that now is becoming a bit of a high west hot spot.

Before we returned to Sophi we took a few moments to explore some of the 50,000-acres of Lone Star Land and Cattle Co. property.  Traveling under the big blue skies one finds themselves in awe of spectacular views. The vastness of the plains was only interrupted by small herds of pronghorns feeding amongst the grass.

Pronghorn Antelope

When we reunited with Sophi she was accompanied by her two delightful children (Ella, 4 and Hunter, 2). With their help, we were given a thorough tour of the ranch and its inner workings. Following this, it was time to make our way towards the final stage of our adventure.

Sophi and Hunter
Chris and Ella

At one corner of the ranch was a field dotted with freshly cut & baled hay. If you grew up outside of the city, it’s always nostalgic to see these scattered across a monumental landscape. With Sophi mounted on her trusty steed, Lucy, we began to shoot. It was certainly one that we wish hadn’t ended so soon.

Montana is a spectacular space to exist in. With a terrain that only ends at grand and majestic mountains. Above in the sky, the clouds dance effortlessly. The depth of its beauty is breathtaking. It was an honor and a pleasure to capture the breadth of the landscape around us.


MGM: Rivea Restaurant & Chef Bruno Riou

There are very few moments that a restaurant kitchen is quiet. It is a living thing that thrives on high-energy, passion, and creativity. A highly functional kitchen will feed many people delicious and memorable food every night with each plate prepared with care and love.

In the heart of Rivea Restaurant is where you will find Executive Head Chef Bruno Riou. With a decade of experience working with Alain Ducasse in London, he seized an opportunity to run is own kitchen in Las Vegas at miX and then in 2015 at Rivea restaurant.

One of the challenges a photo crew working in a kitchen is that a photo crew isn’t supposed to be in a kitchen. The space is created for the chefs to work as efficiently as possible. To successfully work with each other like well oiled machines is a requirement for a kitchen and photo team alike. With that in mind we danced about the stainless steel maze photographing Bruno at work.

But what is better with a meal than a perfect pair glass of wine. Somellier Matthew George manages one of the largest wine cellars in Las Vegas that consists of 8500 bottles of 1700 different label selections.

Same as the kitchen, a wine cellar is not meant for a photo crew. There was once again a need for creative collaboration to capture the grandness of the space.

With a few climbing of ladders and Chris wedging himself in an automated sliding door. At the end of the day, we made beautiful photos, worked with great people, and had a wonderful time in Las Vegas

New Personal Work: The Musician

chris crisman the musician conceptual personal work

We’re always striving to create new work that we’ve never seen before – some images that exist squarely in reality and others that require a bit more imagination to create and a bit more ingenuity to bring to life. When we’re in the studio concepting and brainstorming, ideas have a tendency to grow and build off of other ideas until everyone has a clear vision of what we’re after, whether it exists in reality or not.

For this new photo that we’re calling The Musician, both the location and the talent were born out of a brainstorming session that got us all a bit carried away, with thoughts and ideas that compounded and forced us to ask the question: “how can we shoot that?”

chris crisman the musician conceptual personal work

First and foremost we needed an environment for our photograph. From imagination to the internet and eventually to reality, we whittled down the list of possible locations from a worldwide search (ruled out – too many frequent flyer miles to travel to Europe on short notice) and eventually discovered a violin shop in the tri-state area that contained all of the pieces of what we were looking for.

chris crisman the musician conceptual personal work

Were those pieces necessarily lined up and constructed in the way that they needed to be for our concept to come to life? Not so much. But we knew that the reality of the space was merely a detail that we could overcome with a touch of creative retouching and post-work.

So we shot, and shot and shot, capturing as many angles and vantages on the violin shop as we could, knowing that the final space would be created as a composite of these pieces.

chris crisman the musician conceptual personal work

chris crisman the musician conceptual personal work

As for the character, we knew we wanted someone who would look eccentric and eclectic, someone who could match with and amplify the background we’d created. Simply enough, our casting call only asked for “unique looking” males and we let the magic of the search provide what it could. After sifting through a few pages of results, we knew immediately who our talent would be when we saw Geoff Lee – an actor and musician based in New York. Geoff was on-board and with the help of our talented prop and wardrobe stylists set to work creating his character.

In the end it all came together seamlessly, a space and character born out of imagination and brought to life through our vision. As always, we can say that the sum is greater than the whole of it’s parts, but those parts deserve a thank you. Many thanks to our talented model Geoff, Matthew Englebert on props, Wendy Oswald Kinney for wardrobe help, Megan Ambroch for makeup styling, and of course the talented folks at PXL House for bringing it all together in post.

Questions, comments? Let us know your thoughts below or @crismanphoto and /crismanphoto!

2015 in Review – Our Best Work

It may not feel like the end of December on the east coast, but as our team is wrapping up for 2015, we felt it was necessary to take a few minutes and reflect back on this year. We’ve been coast-to-coast and plenty of places in between; after countless traveling, producing, shooting, and retouching the year is finally winding down – and what a great one it has been. Keeping up with our yearly blog tradition, Chris and our team sat down and chose our favorites from 2015. Enjoy!

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

chris crisman advertising photography best of 2015

As always, none of the images above would be what they are without those who have helped us create them.  From our amazing clients and the awesome creatives we’ve worked with from all of the country and the world to the dedicated and resourceful crew who have helped produce, style, prop, dress, and light these shoots – and we can’t forget our subjects, the real people, the talented models, and everyone else in between who we capture with our lens: Thank you, we couldn’t have done it without you.

Cheers and make sure to let us know your thoughts below or @crismanphoto and/crismanphoto!

 

Personal Work: Hot Air Balloons

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Some images come together quickly while others take their time, changing and developing over weeks and months to be fully realized. Our hot air balloon photo definitely falls into the latter category; a photo that has been on Chris’s mind for quite some time and one that the team has been actively chasing since January of this year.

As with many great (or terrible) stories, this one starts in Las Vegas. In January of this year, we decided to finally pursue bringing Chris’s vision for a dynamic hot air balloon portrait to life – after some research and  a few phone calls, we were booked for the weekend with special aerial access at a small hot air balloon festival in Mesquite NV, only a few hours north of Las Vegas. As far as we were concerned, this was our chance to shoot a sky full of balloons – the perfect background for this photo.

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That weekend in Mesquite, our team learned a lot about the world of hot air ballooning. We learned tons of information on balloons, safety regulations, wind and weather patterns, proper chasing techniques – the list of ballooning lingo goes on.

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Unfortunately, despite all this newfound knowledge, one thing we most definitely did not do though, was fly in a hot air balloon. After two mornings of 5:00am call times in the middle of the desert, we left Nevada empty handed due to high winds and unsafe flying conditions; it was a bust (despite and voodoo or magical efforts Chris may be making in the photo above… the wind was just not on our side).

Did we give up? Of course not. As soon as we landed back in Philadelphia, we were on the search for the next balloon festival we could line up.

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In the meantime, we were also searching for a truly amazing landscape to serve as the backdrop for this photo. We knew the perspective needed to be shot from the sky, so what did we do? Made sure we were carrying our cameras with us on almost every flight. It just so happened that a seaplane flight in Alaska provided the appropriately epic landscape we were looking for

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Finally in August we set our sights on a huge festival in New Jersey – flying up with dozens of balloons and shooting the whole time, we captured hundreds of photos from all angles. After discussing and sketching and planning the image for months, we all had a pretty good idea of the pieces we needed to shoot, but once the balloons all took off, it was honestly a bit of a free-for-all to shoot as much as we could. We’ve learned that hot air balloons are not exactly the most predictable type of vehicle.

cc2015025 - Balloon talent

cc2015025 - Balloon talent

cc2015025 - Balloon talent

Last but not least, all we needed were our models, and of course another hot air balloon to shoot them in. Surprisingly enough, this may have been the easiest part of the photo. We worked with Carter County Flights, a small family owned company local to Philadelphia to help us achieve the final piece to this photographic puzzle. All that was left to find two great models, dress them and shoot a few photos.

It may have taken almost a year to come together, but we’re so happy with this image – it’s not always applicable, but in this case the final product is truly greater than the sum of its parts.

When it’s all said and done, we owe a big thank you to everyone who helped bring this image to life: The fine folks at the Casablanca Resort in Mesquite NV, everyone at the NJ Festival of Ballooning, the various members of our team who traveled, assisted, or helped shoot parts of this image, and of course our very talented models from Reinhard Philadelphia. Thanks all!

Questions? Comments? let us know your thoughts below or @crismanphoto and /crismanphoto!