The natural fear of a stinging bee is a threat that we often face when retrieving our desired honey. This fear was not lost on our team when we were faced with the challenge of working with these tiny soldiers. However, there are many different roles that bees have and the bees we often see are the foragers. They have a crucial role in the hive and in nature in general. It is their job to search up to a 3-mile radius to collect nectar from the surrounding flowers while simultaneously pollinating the area. The nectar is then brought back to the hive to produce honey. They are the bees we typically see flying in and out of a hive and it is those bees that co-starred with Christy Wihelmi on our shoot on Cal Poly Farm.
Christy in her own right is a keeper of bees. She is an avid gardener and has become the rescuer of bee swarms that develop in her community garden. The word “swarm” sounds overwhelming and terrifying but it is a natural instinct for bees. Once the population grows too large for the hive, the colony divides. This process involves a new queen to develop and the old queen leaves to start a new home. A swarm is created when a gathering of bees surround the traveling queen. The bees are particular docile during this time and their sole goal is to protect the queen. At this time it is easy to handle them to relocate or just wear them on your face like a beard of bees.
Even with Christy’s bee handling knowledge, they are as unpredictable as the weather and they don’t follow direction very well. This is a challenge you face when working with animal talent. That being said, we had a game plan, all of the techniques first developed by ancient Egyptians, and a lot of PMA (positive mental attitude) which is always a good start.
This project was especially challenging for Chris and Robert who both faced childhood trauma regarding bees. Under any other circumstances they would have been with the rest of the crew some distance away, but instead, the two had to suit up and get acquainted with our tiny stars.
With the on-set beekeeper managing the bees with perfectly timed puffs of smoke to subdue, we accomplished beautiful photos that inspire. There was only one stinging incident which, ironically happened to one of the far away crew members. When we finally wrapped, we left that day with new found respect for bees and the people who keep them.
As the sun dragged itself from under the horizon we arrived at Front Street Gym. The gym sits above a north Philadelphia beer store. Its graffiti-covered metal entry is flanked by two signs distinguishing it from the other storefronts on the block. Once the heavy door swung open, the sunshine poured over the worn down steps created by the athletes climb to becoming the next champion. Whitewashed brick walls were layered with 50 years of boxing posters that tell its history throughout the years. The posters serve as inspiration for the younger generation to push a little longer and hit a little harder with the goal to one day join their ranks.
Boxing is a sport that is associated with violence and brutality but what is often overlooked is the beauty that is displayed in the ring. An athlete who dedicates their time and energy to the ancient combative sport learns to dance about their opponent, dodging thrown punches while countering with their own. The bouncy steps around the ring look more like a ragtime one-step than a battle. The precision of a one-two punch displays all of the hard work and dedication did before. This shoot was very much like a boxers creative collaboration of limbs. We wanted an experience that would start with a photograph and finish with video to add more depth to the visually engaging story.
Ezra Migel and Chris have worked together on still-video productions before. So when Chris decided to produce Front Street Gym he immediately contacted Ezra. The two had already developed a rhythm that had worked well. They have proven that together they can make great work and that always begins with a thoughtful plan. After sharing many videos and pictures to nail down the vision, they banged out a rough shot list that would guide them throughout the production.
What is truly special about Chris’ creative process is his ability to make the environment its own character. In this case, the Front Street Gym had a personality that was larger than life. The priceless charm of the boxing gym existed effortlessly and would be priceless in an attempt to recreate. Once the athletes step into that space they are transported to a place where there is hope of a better life and honor to be earned. We could not predict how inspired the space would make us feel.
With each shot, Chris began with composing a dynamic scene. While shooting stills, Chris bounced back over to the director role. With Ezra shooting video, he and Chris collaborate in capturing a more evolved version of the initial still shot. This workflow allowed them to knock out their shot list that ended up growing due to the complex dynamic and overall energy from our entire team. Needless to say, we were united and in perfect sync with each other. Working effortlessly together to achieve our goals. I don’t believe we could have been happier with the day. We were allowed to work with amazingly talented people in a magical space where we were able to create something special. I hope you enjoy viewing it as much as we did in making it.
A long narrow hallway lined with tiny barred cells enclosing angry men flinging obscenities is what we expected to find at a maximum security male prison. The entertainment industry depicts the American correctional system as a scary place. So, when we were given the opportunity to enter Oregon State Penitentiary we were filled with excitement and a bit of concern.
As you might have guessed, entering a prison is no easy task. There are several obstacles to navigate in order to be approved for entry. First off, background check for all members of the entire crew. Second, a thoroughly vetted equipment list. This list was scrutinized and whittled down three times. Each list included visuals of what was included. A location like this is only possible with the use of battery powered lights. Without them, it would be difficult to get down to three bags.
The third obstacle was squeezing two portrait subjects into a tight schedule during the facility lockdown. We reviewed the Tour Guidelines for visitors which informed us of their hostage policy that states there are inherent risks in visiting a correctional facility. After several weeks of back and forth with Oregon State Penitentiary, everything was set and ready to go.
Oregon State Penitentiary is nestled in the sleepy town of Salem. Driving through the town you wouldn’t expect a maximum security prison would live just up the road. If there was a maximum security prison, you wouldn’t expect it to be lined with large, lush trees and meticulously maintained landscaping. The stark difference from the picturesque greenery and the castle-like exterior of the prison is striking. We stood on the steps of the Oregon State Penitentiary with nothing but our gear, our IDs and just a little bit of nerves.
Once inside we went through a series security checkpoints. Every step of the process was efficient. The staff was friendly and helpful through it all. We quickly moved to our first location and set up to shoot in cell block D. Once we were in the heart of the facility, it was evident how calm and quiet space it was. Unlike our chaotic expectations, we felt comfortable in the space. Of course, there was a bit of excitement buzzing around, we were a photo crew, something completely out of the ordinary. Even with our unusual presence the men lounged in their brightly colored cells patiently waiting for the lockdown to end.
Our first subject was Megan Lowe, a Corporal Correction Officer at OSP. She began her career at the Oregon State Correctional Institution (OSCI) in 2014. She was inspired by her father to follow a career in correction. Megan’s petite frame was weighed down by the required gear but her presence was enormous. Watching her walk down the block you saw her confident control in the space. She was one of the reasons we felt so safe there. She provides the order needed for peace.
We spent a few short but fulfilling moments with Megan. She allowed us to collaborate in her domain and we could not have asked for a smoother experience. Wrapping up in the housing block it was time to pack up and move on to our next location to meet Patrice, another staff member of OSP. She is also doing amazing things but that is another story for another time.
Historically, the flow of our year is defined by travel. The summertime usually provides a few breaks to spend some extra time with our families and that time at home to recoup is essential to our well being. However, when Field & Stream proposed an opportunity to work with Yvon Chouinard, the founder of Patagonia, all of that R&R was out the window. After a month long of uncertainty, our schedules aligned and we boarded a plane to Montana, ready to embark on an experience of a lifetime.
We set forth on our adventure through the beautiful landscape of Montana and we were pumped, to say the least. Thanks to Field & Stream we were on our way to spend two days fishing with Yvon and Kenton Carruth, Co-founder of First Lite Outfitters. Kenton is one of the nicest guys you could meet and if you are not familiar with THE Yvon Chouinard, then google him. We’ll wait… These two men live out life with a love of the outdoors as a guiding force. They both created clothing companies that cater to those who share that love of the wilderness. We traveled from Philadelphia, Pa to Augusta, Mt to spend some time in this majestic place and help tell the story of national public lands and the challenge to their future as a thriving place for future generations to enjoy.
The plan was to meet in Augusta at Buckhorn Bar at 6PM. When we arrived at the quaint town, we noticed piles of sandbags scattered outside some local businesses. The town had recently experienced some seasonal flooding. The excessive amount of rain would show itself useful later in this tale.
We arrived at Buckhorn Bar, passing under a pair of mounted horns as we entered. We walked into the dimmed lit neighborhood watering hole and found everyone already there with a beer in hand ready to eat. Fried chicken, the house specialty, was the cuisine of choice for the evening. Over a pint of beer and a basket of chicken, we began to get acquainted.
Once our bellies were full and thirst quenched, it was time to fish. We hopped in our trucks and headed off to a nearby lake in Fairfield. Driving down a dusty dirt road, we chased the sun in hopes to take a few pictures before the day ended. We made it with only a few moments left of daylight.
Yvon was the first to pull his fly rod out and began doing what he came to Montana to do. At the same time, with his tool of choice, Chris began documenting the gorgeous moment we were experiencing.
Unfortunately, the sun didn’t stick around and we were left to enjoy the tranquillity of our surroundings. Once the warm rays safely tucked themselves behind the mountains, we too packed up. Our shelter for the evening would be one of the few private hunting lodges inside Bob Marshall Wilderness. With an early morning ahead, we quickly settled into slumber.
6am arrived quickly and soon enough we were on the road again, this time to the South Fork of Sun River. Normally the water levels of the desired location run low. However, the recent flooding allowed us to travel by boat with ease.
The seldom fished pools just above the Gibson Reservoir provide anglers a perfect scenario; low fishing pressure and a heavenly backdrop. The blissfully ice cold water was bustling with rainbow, cutthroat and brook trout. The fish in that section of the Sun River were not large but they were hungry and striking every fly that hit the water.
When you stand in the steady crystal clear current, looking around at the perfection of nature, you understand why Yvon and Kenton passionately feel the need to preserve and improve our public lands. The idea that future generations could be deprived of these experiences is epically tragic.
Yvon uses his voice and resources to advocate for and protect our public spaces. His firm stance against the current White House’s policy to reduce National Monuments caught him locking horns with Utah Rep. Rob Bishop. Bishop called to his constituents and fellow Republicans to boycott Patagonia. What Bishop didn’t realize was that those he was calling to arms were outfitters and the boycott request had the exact opposite effect. Patagonia’s sales increased by 600 percent that month.
There are people in this country with plenty of funds that want to end public lands. They wish to divvy up the open space to private owners, which would keep hunters and fisherman at bay. This is not how Yvon and Kenton had envisioned our nation’s public lands in the future. They value a life experiencing the outdoors quite similar to that of Theodore Roosevelt.
“The beauty and charm of the wilderness are his for the asking, for the edges of the wilderness lie close beside the beaten roads of the present travel.”
On a personal note, our very own Mike Ryan was personally mentored by Yvon and caught his first ever trout on this trip of a lifetime. These memories have fueled his new found passion for this leisurely sport.
There are very few moments that a restaurant kitchen is quiet. It is a living thing that thrives on high-energy, passion, and creativity. A highly functional kitchen will feed many people delicious and memorable food every night with each plate prepared with care and love.
In the heart of Rivea Restaurant is where you will find Executive Head Chef Bruno Riou. With a decade of experience working with Alain Ducasse in London, he seized an opportunity to run is own kitchen in Las Vegas at miX and then in 2015 at Rivea restaurant.
One of the challenges a photo crew working in a kitchen is that a photo crew isn’t supposed to be in a kitchen. The space is created for the chefs to work as efficiently as possible. To successfully work with each other like well oiled machines is a requirement for a kitchen and photo team alike. With that in mind we danced about the stainless steel maze photographing Bruno at work.
But what is better with a meal than a perfect pair glass of wine. Somellier Matthew George manages one of the largest wine cellars in Las Vegas that consists of 8500 bottles of 1700 different label selections.
Same as the kitchen, a wine cellar is not meant for a photo crew. There was once again a need for creative collaboration to capture the grandness of the space.
With a few climbing of ladders and Chris wedging himself in an automated sliding door. At the end of the day, we made beautiful photos, worked with great people, and had a wonderful time in Las Vegas
When our editors at the New York Observer called with an opportunity to shoot a member of the award winning cast of the hit musical Hamilton, we couldn’t say no. We were lucky enough to spend an hour with Daveed Diggs, the actor and rapper currently playing both the roles of Thomas Jefferson and Marquis de Lafayette.
We spent a morning shooting with Daveed Diggs at the Fraunces Tavern Museum in downtown Manhattan, coincidentally a historically significant location that the real Alexander Hamilton frequented during the 19th century. Couldn’t have asked for a better location.
We owe a big thanks to our editors at the Observer for the opportunity and a thank you to the Fraunces Tavern Museum for providing such an awesome location. As always, we also owe a thank you to the team at PXL House for post-production and the final polish on theses shots.
Tickets may be close to impossible to get these days but head over to the official site for Hamilton to check out more info on the show. Also if you’re a Daveed Diggs fan, make sure to give him a follow on Instagram @daveeddiggs. Also make sure to head over to the Observer’s website to read their story on the star.
We’re excited to announce a new collaboration with Captured52, an amazing resource for large format, fine art photography. Starting this Saturday, 2/13 our award winning Wild Horses photo will be available as an open edition 40×60” print. We’re honored to be part of an elite group of image makers that include Sandro Miller, David Burnett, Simon Vahala, Adam Senatori, and Alex Buisse.
Captured52 releases for sale one photograph per week, all printed and framed in stunning large format. Our image will be printed in the USA by a master printer on heavyweight matte Hahnemühle paper, embossed with the Captured52 seal, date-stamped and custom framed in solid wood, museum shadowbox frame. Our Wild Horses image will be available for $1,952.00 including shipping and a large format journal at the end of 2016 featuring images and text from every participating photographer.
Questions, comments? Let us know your thoughts below or @crismanphoto and /crismanphoto. Also make sure to keep up with @Captured52 on Instagram and Captured 52 on Facebook. The sale starts this Saturday 2/13 and will only be available for one week so act fast!